The Benefits of Goats' Cheese

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The Benefits of Goats' Cheese

Did you know? Goats' cheese is widely regarded as a healthier alternative to sheep and cow milk cheese, as goat milk contains a lower fat content and is far more easily digested, even for those suffering from dairy intolerance.

Goats' Cheeses such as our Crabu and Capretta also help reduce cholesterol and are full of nutrients like potassium, calcium and iron.

Read more (in Italian) here.

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