A selection of 5 delectable cheeses from our core range of artisan Sardinian cheeses plus traditional Sardinian flatbread:
1 – 200g Semi-matured Organic Pecorino (Great Taste Awards winner)
2 – 200g Goat or sheep Caciotta Cheese
3 – 200g Aged Sheep & Goat Milk Cheese
4 – 200g Blue Cheese
5 – 200g Aged Ricotta
6 – 250g Pane Carasau - Sardinian flatbread