Balsamic Vinegar

Balsamic Vinegar

Balsamic Vinegar

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Danilo Manco's Gran Riserva Balsamic Vinegar Condiment, is an aged Balsamic expressing a strong and unique organoleptic value leading to a set of well-balanced flavours closely connected in a rich blend full of scents, leading to enhance the silkiness of aromas, taste and density.

It can be enjoyed on its own at the end of the meal as digestive or used to enhance ice creams, maize pies, smoked-fish entrées as well as particularly fat fish such as stockfish and salmon and roasted meat. It’s Perfect with rocket salad, olive oil and pecorino cheese shaving.

Organoleptic properties

Colour: Dark deep brown

Fragrance: Round and full

Flavour: Strong and round

Density: 1.34