Sardinian Wild Fennel: Tender and aromatic dried fennel fronds. 100% organic. It is hand-picked and slowly dried, at low temperature, the same day in Turri, Sardinia, Italy.
Widely used in pasta with sardines, it can also be used in risotto, bruschetta, to flavor olive oil or for seasoning fish, stew and salads.
Ingredients: Organic Wild Fennel.
Each bag contains 7.0 g