FOOD AND DRINK BLOG

Malloreddos is one of the traditional pasta of Sardinia. They are traditional gnocchi with an elongated, elegant conch shape that is ridged on th...

This month we've introduced a new shape of pasta, new flavour of Sardinian snack, and an updated range of honey.

A light and fresh pasta dish, bursting with flavour and perfect for summer. The shape of the Sardinian Caserecce suits this delicate style of sauce...

Our pasta from Il Pastaio di Nuoro is made following a very simple and traditional recipe, and as such the quality of the ingredients is crucial. O...