coppa | ham | guanciale| cured meat | salami

Collection: Cured Meat & Salami

Sardinia has a great salami making tradition and they are considered the ultimate Sardinian cured meat product. Our delicious range of cured sausage, made from fresh, firm and top quality pork meat is a quintessential Sardinian salami.
15 products
  • Salsiccia Sarda
    Regular price
    £15.00
    Sale price
    £15.00
  • Salame Della Nonna
    Regular price
    £13.50
    Sale price
    £13.50
  • Salame Campagnolo
    Regular price
    £17.00
    Sale price
    £17.00
  • Myrtle Berry Salami
    Regular price
    £10.50
    Sale price
    £10.50
  • Truffle Salami
    Regular price
    £12.00
    Sale price
    £12.00
  • Pre-sliced cured meat
    Regular price
    £4.10
    Sale price
    £4.10
  • Guanciale
    Regular price
    £8.70
    Sale price
    £8.70
  • Pancetta Tesa
    Regular price
    £8.20
    Sale price
    £8.20
  • Speck
    Regular price
    £7.60
    Sale price
    £7.60
  • Filetto
    Regular price
    Sold out
    Sale price
    £13.80
  • Sardinian Terrine
    Regular price
    Sold out
    Sale price
    £7.50
  • Lardo
    Regular price
    £7.90
    Sale price
    £7.90
  • Coppa
    Regular price
    £59.00
    Sale price
    £59.00
  • Mustela
    Regular price
    £65.00
    Sale price
    £65.00
  • Salamino Affumicato
    Regular price
    Sold out
    Sale price
    £10.00