coppa | ham | guanciale| cured meat | salami

Sardinia meets Puglia pop-up in Covent Garden, Friday - 30th May. Tickets selling fast! Events page for details

Collection: Cured Meat & Salami

Sardinia has a great salami making tradition and they are considered the ultimate Sardinian cured meat product. Our delicious range of cured sausage, made from fresh, firm and top quality pork meat is a quintessential Sardinian salami.
18 products
  • Salsiccia Sarda
    Regular price
    £16.50
    Sale price
    £16.50
  • Salame Della Nonna
    Regular price
    £13.50
    Sale price
    £13.50
  • Salame Dolce
    Regular price
    Sold out
    Sale price
    £15.50
  • Salame Campagnolo
    Regular price
    £19.50
    Sale price
    £19.50
  • Filetto
    Regular price
    £18.00
    Sale price
    £18.00
  • Coppa
    Regular price
    £60.00
    Sale price
    £60.00
  • Guanciale
    Regular price
    £8.70
    Sale price
    £8.70
  • Pancetta Tesa
    Regular price
    £8.20
    Sale price
    £8.20
  • Sardinian Terrine
    Regular price
    £7.70
    Sale price
    £7.70
  • Speck
    Regular price
    £8.00
    Sale price
    £8.00
  • Wild Boar Salami
    Regular price
    £16.00
    Sale price
    £16.00
  • Sardinian cured ham
    Regular price
    £89.00
    Sale price
    £89.00
  • Lardo
    Regular price
    £9.40
    Sale price
    £9.40
  • Pre-sliced cured meat
    Regular price
    £4.80
    Sale price
    £4.80
  • Mustela
    Regular price
    £65.00
    Sale price
    £65.00
  • Myrtle Berry Salami
    Regular price
    £10.50
    Sale price
    £10.50
  • Truffle Salami
    Regular price
    £12.00
    Sale price
    £12.00
  • Salame Grana Grossa
    Regular price
    £42.00
    Sale price
    £42.00